How Many Beans Per Acre?

A commercial vegetable farm will produce on average 3,000 pounds of bush beans per acre in a single harvest per season while a Crop Circle vegetable farm will produce up to 12,000 pounds per acre in a single harvest with the potential to double that the same season.

How Many Pounds of Cantaloupes Per Acre?

A typical field farm growing cantaloupe will produce on average 30,000 five-pound cantaloupe per acre while a Crop Circle cantaloupe farm will produce up to 65,000 five-pound cantaloupe per acre.

How Many Pounds Of Tomatoes Per Acre?

A typical farm acre will produce about 10,000 beefsteak tomatoes and 30,000 cherry tomatoes. A Crop Circle farm acre will grow many more tomatoes; around 24,000 beefsteak tomatoes and 90,000 cherry tomatoes respectively.

Alfalfa yield per acre?

Yield per acre can vary considerably depending on factors such as soil quality, farming practices, and the number of cuttings per year. In high-yielding farms with optimal conditions, alfalfa can produce up to 6 to 10 tons per acre annually. Lower-yield operations, often due to less favorable growing conditions or fewer cuttings, might produce as little as 2 to 3 tons per acre per year. On average alfalfa yields range from 3 to 6 tons per acre.

Calculate bushels of corn per acre?

High-yielding farms typically growing field or flint corn can produce up to 200 to 250 bushels per acre under optimal conditions. Lower-yield farms, often those growing sweet corn which requires more care and has a lower planting density, may yield as low as 100 to 150 bushels per acre. On average, across all types of corn, farmers can expect to yield approximately 170 to 180 bushels per acre. These yields can fluctuate based on a variety of factors that include seed quality, plant density, fertility of the soil, irrigation, and pest management.

Watermelon yield per acre?

Watermelon yield per acre can fluctuate greatly depending on the variety, farming practices, and growing conditions. High-yielding commercial farms can produce up to 40,000 to 50,000 pounds of seedless watermelons per acre, typically destined for supermarkets and fresh markets. Lower-yield operations, such as those using open-field techniques or those in less than ideal growing conditions, may produce as low as 20,000 to 30,000 pounds per acre. On average, a farmer can expect to harvest around 30,000 to 40,000 pounds of watermelons per acre. Factors that influence these yields include soil fertility, pest and disease management, water availability, and climatic conditions.

Lettuce yield per acre?

Lettuce yield per acre varies significantly depending on the variety of lettuce and the specific farming practices used. High-yielding operations, typically with Bibb lettuce and leaf lettuce, can produce upwards of 20,000 to 30,000 heads per acre. Low-yield operations, often with Romaine lettuce due to its longer maturity period, may produce as few as 12,000 to 15,000 heads per acre. The average yield across all lettuce types typically ranges between 15,000 to 24,000 heads per acre. These estimates may fluctuate based on factors like farming methods, employing Crop Circle Farming systems to lower costs and increase yield, soil quality, water availability, and pest control measures.

Farm Yield Calculator, Calculate Crop Production Per Acre

There are two methods commonly uses to calculate farm yield, although one is old fashioned and hardly in use today. The old-fashioned method to calculate crop production per acre uses a formula that require specific inputs to calculate yield such as the crop variety, planting density, and expected yield per plant. Here is a general formula that can be used to calculate production for vegetable crops per acre:

Production per Acre = (Plants per Acre) x (Yield per Plant)

Desired Output:

Plants per Acre = [(Spacing between Rows in inches / Plant Spacing in inches) x 43,560] / Row Spacing in inches
Yield per Plant = Expected Yield per Plant in pounds

To use this formula to calculate the desired outputs you will need to know the following inputs:

Spacing between Rows: The distance between the rows of plants in inches
Plant Spacing: The distance between individual plants in inches
Row Spacing: The distance between rows in inches
Expected Yield per Plant: The expected yield per plant in pounds

Once you have these inputs, you can calculate the number of plants per acre using the first part of the formula, and then multiply that number by the expected yield per plant to get the total production per acre.

A Simple Modern Method To Calculate Farm Yield And Crop Production Per Acre

A simpler, modern way to calculate crop production per acre is to use the farm yield calculator below. Simply click on the drop-down menu, select a vegetable, and click, and a comparison expressed in pounds will appear in the farm acre and Crop Circle Farm Acre boxes simultaneously.

Crop Circle Farm Acre

For yield comparisons, it is important to note that, a Crop Circle Farm Acre grows vegetable plants about an Archimedean spiral, which is planted and harvested by hand. Fertilization and irrigation are plant specific, targeted, and automated. An open field farm grows vegetable plants in cultivated parallel rows where the entire field is fertilized and watered. Spacing between plants is similar but spiraled plants are more productive, generally out producing rowed plants 2 to 1 or more.

Crop Circle Farms, Increased Yield, Fewer Resources, Lower Costs, More Profit

By employing a resource smart plant specific agricultural system, yields increase between 2 and 4 times depending on climate, length of season, irrigation, and crop type. The system facilitates easy calculation of not only yield and crop production per acre, but water and fertilizer use as well. This permits farmers to precisely calculate to the gallon or the pound plant resources needed and how much they can lower costs, which translates into more profit for the farmer.

Note: Farm vegetable production is averaged from the total harvest from first production to frost. The number of pounds of vegetables a one-acre farm will produce depends on a variety of factors, most of which are environmental, soil composition, adequate fertilization, ground nutrient, available water from rainfall and irrigation, sunlight hours per day, length of season and temperature.

To calculate vegetable production of a larger farm, simply multiply the individual totals by the number of acres.

Calculate The Number Of Vegetables A Plant Will Grow

Calculate How Many Vegetables A Garden Will Grow

Growing Food Close To Market Has Many Benefits

The farm yield calculator helps urban farmers calculate how many pounds of vegetables as particular land area will produce. The ability for a small-scale farm to calculate crop yield per acre is essential especially when designing the farm and determining what to grow. Designing an urban farm on an irregularly shaped property can be a challenge using a conventional “growing vegetables in rows” approach to farming. Crop Circle Farming, however, is ideal for growing vegetables on land spaces that do not conform to the typical rectangular shape of a farm. The farm yield calculator will calculate expected production per acre foot from each vegetable selected for the farm.

Pepper plants grown by a Crop Circle ® spiral are 2 or 3 times more productive.
According to Utah State University Extension, an irrigated farm acre produces 8,000 pounds of bush beans.
A Crop Circle Farm ® produces twice that.
While the number plants depend on the variety of watermelon and a number of other factors, approximately 3,000 plants can be planted on a farm acre in single rows with a spacing of five (5) feet to eight (8) feet apart on plastic-mulched beds with 24-36 inches between plants in the row.
A Crop Circle Farm grows more watermelon plants (about 5,400 in total).
According to a study by the North Central Research Extension Center at Minot, North Dakota, regional farms yield of about 46 bushels or 2,800 pounds of field peas cultivated for market consumption.
A Crop Circle Farm produces 3 times that.
On average, one acre of tomatoes will produce slightly more than 1,500 twenty-five pound cartons, or 37,500 pounds of red, ripe fruit. About 5,000 tomato plants producing an average of 7.5 tomatoes per plant are required to meet this number.
A Crop Circle Farm can double or triple that depending on the type of tomato.
An average yield of 1,200 dozen (14,400 pounds/ears) can be expected from a cultivated row farm acre.
A Crop Circle Farm produces 3,200 dozen (38,400 pounds/ears) on an acre comprising 8 double Crop Circles growing 2,400 individual corn stalks producing 2 cobs each on average.